This gallery contains 11 photos.
The May-June 2011 Global Vegan Waffle Party Season has already included celebrations in more than 20 cities worldwide. Wafflers gathered (or soon will gather) in Australia, Belgium, Canada, Japan, New Zealand, the UK, and the US. I very much enjoyed … Continue reading
This gallery contains 23 photos.
While I’m always eagerly excited to hear about the fun and creativity of others’ waffle parties, our own annual event also continues to be a high point of our year. The basic house party format hasn’t changed much over time, … Continue reading
waffle irons ready for waffle party
I don’t know what an eager waffle iron looks like, but ours are freshly cleaned and seem ready to go. Luckily, I was able to repair one that lost two screws during a very busy day of waffle baking and photo taking a few months ago.
Belgium, Canada, England, Japan, and the U.S. will be having vegan waffle parties going on this weekend, as part of Global Vegan Waffle Party IV. I’m looking very forward to hearing about them, getting some highlights and photos to share, and so on! Lots of fun.
We’re excited to have some newcomers adding to the energy as well as returning hosts from one or more prior years, as can be seen on the finally-updated “past years hosts” page. One of them (other than us) has even participated all four years. In some cases, individuals within the same city or Meetup group have rotated hosting so their area continues to have an event. And some hosts have kindly contributed over multiple years in other ways, e.g., mentioning the event on their blog.
This gallery contains 4 photos.
Crazy things are happening on Pittsburgh’s skyline this week. See the earlier explanation of the Pittsburghese.
Kicky Waffle Syrup on Textured Rice Vegan Waffle
Makes 1 1/4 cups
This topping will go with many neutral vegan waffle recipes. It has a bit of a kick from the ginger. It’s a topping I recently started making in bulk to put on my oatmeal, and I’ll also be making a batch for our waffle party. Accompany with non-dairy vanilla ice cream, dried cranberries, and walnuts, if you like.
I snapped the photo without the tripod, while pouring the syrup, so it’s not super-artsy. Cool purple-pink plastic plate, though! And I didn’t get any syrup on the camera. Continue reading
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