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Category Archives: Vegan Waffle Topping Recipes
Warm Peanut Ginger Agave Sauce
This waffle topping recipe blends sweetness with two types of gentle warmth: temperature and a bit of spice. If you live somewhere with cold winters as we do, this can be especially welcome! Yields 3/4 cup. 1/2 cup peanut butter … Continue reading
Refreshingly Cool Vegan Waffle Treats for a Hot Summer Day
It’s a very warm summer day here in the ‘Burgh, as I know it is in many other parts of the world. To be honest, I’m slightly less enthusiastic about hot foods in July and August than I am other … Continue reading
Posted in General Ideas and Links, Tips & Tricks for Vegan Waffles & Toppings
Tagged breakfast, cold, cool, dairy-free, food, refreshing, summer, treats, vegan, waffles
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Vegan Waffle & Topping Recipe Pairings from Saucy Vegetarian
I recently asked fellow Pittsburgher and vegan cookbook author Jo Stepaniak if she had any quick thoughts for possible pairings between Saucy Vegetarian topping recipes and Waffle Party waffle recipes. Even though several of the vegan cookbooks on our shelf … Continue reading
Posted in General Ideas and Links
Tagged dairy-free, eggless, jo, recipes, saucy, stepaniak, toppings, vegan, vegetarian, waffle, waffles
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Dave’s Mexican Chocolate Vegan Ice Cream Recipe
This is adapted from the vegan ice cream base at the Vivacious Vegan. Ingredients 1 cup of sugar 1 3/4 cup coconut milk (1 can) 3/4 cup plain unsweetened soy milk 1/2 cup plain soy creamer (if you don’t have … Continue reading
Posted in Vegan Ice Cream Recipes
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Vegan Topping Recipes–General Ideas, Preparation Required
For some of the vegan waffle toppings below below, see the lists of weblinks for vegetarian/vegan recipe websites and vegetarian/vegan cookbooks on this site. Homemade vegan ice cream makes an excellent waffle topping! A few sources for this include Agnes … Continue reading
Posted in General Ideas and Links
2 Comments
Vegan Topping Recipes–General Ideas, Little or No Prep Required
Many of the following make great vegan waffle toppings just as they are: Any type of nut butter (e.g., peanut, almond, cashew), purchased pre-made or make-your-own by simply putting in the food processor Most types of fruit, both fresh and … Continue reading
Posted in General Ideas and Links
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