This is adapted from the vegan ice cream base at the Vivacious Vegan.
Ingredients
1 cup of sugar
1 3/4 cup coconut milk (1 can)
3/4 cup plain unsweetened soy milk
1/2 cup plain soy creamer (if you don’t have this on hand, you can replace this with soy milk–it just won’t we quite as thick and rich)
2 [...]
[Read more →]
Tags:
For some of the vegan waffle toppings below below, see the lists of weblinks for vegetarian/vegan recipe websites and vegetarian/vegan cookbooks on this site.
Homemade vegan ice cream makes an excellent waffle topping! A few sources for this include Agnes L.’s vegan ice cream recipe blog , and Jeff Rogers’ exciting Vice Cream [...]
[Read more →]
Tags:
Many of the following make great vegan waffle toppings just as they are:
Any type of nut butter (e.g., peanut, almond, cashew), purchased pre-made or make-your-own by simply putting in the food processor
Most types of fruit, both fresh and dried (don’t forget things like dried coconut)
Soy yogurt (can be mixed with fruit)
Granola
Chocolate chips (may be [...]
[Read more →]
Tags: